TU BRAUNSCHWEIG

Wissenschaftliche Publikationen

AG Selmar
  • Nowak, M., Wittke, C., Lederer, I., Klier, B., Kleinwächter, M., Selmar, D. (2016): "Interspecific transfer of pyrrolizidine alkaloids: An unconsidered source of contaminations of phytopharmaceuticals and plant derived commodities." - Food Chemistry 213: 163–168 (DOI: 10.1016/j.foodchem.2016.06.069)
  • Nowak, M., Selmar, D. (2016): "Cellular distribution of alkaloids and their translocation via phloem and xylem: the importance of compartment pH." - Plant Biology ISSN 1435-8603 (DOI: 10.1111/plb.12504)
  • Selmar, D. (2016): "Pyrrolizidinalkaloide in Lebensmitteln: verantwortungsvolles Handeln zwischen Angst und Abwiegeln." - Journal für Verbraucherschutz und Lebensmittelsicherheit 11: 101–103, online first (DOI: 10.1007/s00003-016-1030-8)
  • Thräne, C.; Nowak, M.; Engelhardt, U., Selmar, D. (2016): "Entwicklung von Kriterien zur Steuerung der Rohstoffauswahl und der Verarbeitung für die Herstellung von Tee und teeähnlichen Erzeugnissen zur Minimierung von Nicotingehalten". - Kurzbericht des durch die AiF im Rahmen des Programms zur Förderung der industriellen Gemeinschaftsforschung und -entwicklung (IGF) vom Bundesministerium für Wirtschaft und Technologie geförderten Forschungsvorhabens, PDF, 257 KByte
  • Selmar, D., Engelhardt, U. H., Hänsel, S., Thräne, C., Nowak, M., Kleinwächter, M. (2015): "Nicotine uptake by peppermint plants as a possible source of nicotine in plant-derived products." - Agronomy for Sustainable Development 35: 1185–1190 (DOI: 10.1007/s13593-015-0298-x)
  • Selmar, D., Kleinwächter, M. (2013): "Influencing the product quality by deliberately applying drought stress during the cultivation of medicinal plants." - Industrial Crops and Products 42: 558– 566, online first (DOI: 10.1016/j.indcrop.2012.06.020)
  • Kadow, D., Voß, K., Selmar, D., Lieberei, R. (2012): "The cyanogenic syndrome in rubber tree Hevea brasiliensis: tissue-damage-dependent activation of linamarase and hydroxynitrile lyase accelerates hydrogen cyanide release." - Annals of Botany 109 (7): 1253–1262, online first (DOI: 10.1093/aob/mcs057)
  • Alnsour, M., Kleinwächter, M., Böhme, J., Selmar, D. (2012): "Sulfate determines the glucosinolate concentration of horseradish in vitro plants (Armoracia rusticana Gaertn., Mey. & Scherb.)." - Journal of the Science of Food and Agriculture 92 (15), online first (DOI: 10.1002/jsfa.5825)
  • Kleinwächter, M., Meyer, A.-K., Selmar, D. (2012): "Malting revisited: Germination of barley (Hordeum vulgare L.) is inhibited by both oxygen deficiency and high carbon dioxide concentrations." - Food Chemistry 132: 476-481, online first (DOI: 10.1016/j.foodchem.2011.11.027)
  • Breitenstein, B., Shakfa, M. K., Kinder, T., Müller-Wirts, T., Koch, M., Selmar, D. (2011): "Introducing Terahertz Technology Into Plant Biology: A Novel Method To Monitor Changes In Leaf Water Status" - Journal of Applied Botany and Food Quality 84: 158-161
  • Wilhelm, Ch., Selmar, D. (2011): "Energy dissipation is an essential mechanism to sustain the viability of plants: the physiological limits of improved photosynthesis" - Journal of Plant Physiology 168: 79 -87 (PMID: 20800930)
  • Kramer, D., Breitenstein, B., Kleinwächter, M., Selmar, D. (2010): "Stress Metabolism in Green Coffee Beans (Coffea arabica L.): Expression of Dehydrins and Accumulation of GABA during Drying" - Cell & Plant Physiology 51(4): 546-553 (DOI: 10.1093/pcp/pcq019)
  • Nowak, M., Manderscheid, R., Weigel, H.-J., Kleinwächter, M., Selmar, D. (2010): "Drought Stress Increases the Accumulation of Monoterpenes in Sage (Salvia officinalis), an Effect that is Compensated by Elevated Carbon Dioxide Concentration." - Journal of Applied Botany and Food Quality 83: 133-136
  • Kleinwächter, M., Selmar, D. (2010): "Influence of drying on the content of sugars in wet processed green Arabica coffees" - Food Chemistry 119 (2): 500-504 (DOI: 10.1016/j.foodchem.2009.06.048)
  • Jördens, C., Scheller, M., Breitenstein, B., Selmar, D., Koch, .M. (2009): "Evaluation of the Leaf Water Status by means of the Permittivity at Terahertz Frequencies" - Journal for Biological Physics 35 (3):255-64 (PMID: 19669577)
  • Selmar, D. (2009): "Increased understanding of metabolism of secondary plant products frequently generates sketchy and incorrect statements concerning their evolution and function" - Plant Biology 11: 259 -26 (DOI: 10.1111/j.1438-8677.2009.00190.x)
  • Jördens, C., Scheller, M., Breitenstein, B., Selmar, D., Koch, .M. (2009): "Evaluation of the leaf water status by means of the permittivity at terahertz frequencies" - Journal for Biological Physics 35(3):255-264 (DOI:  10.1007/s10867-009-9161-0)
  • Selmar, D. (2008): "Potential of salt and drought stress to increase pharmaceutical significant secondary compounds in plants" - Landbauforschung 58: 139-144
  • Bloem, E., Berk, A., Haneklaus, S., Selmar, D., Schnug, E. (2008): "Influence of Tropaeolum majus supplements on growth and antimicrobial capacity of glucotropaeolin in piglets" - Landbauforschung 58: 215-222
  • Selmar, D., Bytof, G., Knopp, S.-E (2008): "The Storage of Green Coffee (Coffea arabica): Decrease of Viability and Changes of Potential Aroma Precursors" - Annals of Botany 101: 31-38 (PMID: 17981880)
  • Selmar, D., Kleinwächter, M., Schnug, E. (2008): "The Glucosinolate-myrosinase-system in Nasturtium (Tropaeolum majus L.): Variability of Biochemical Parameters and Screening for Clones Feasible for Pharmaceutical Utilization" - Journal of Agricultural and Food Chemistry 56: 11165-11170 (DOI: 10.1021/jf802053n)
  • Kleinwächter, M., Hutter, I., Schneider, C., Schnug, E., Selmar, D. (2008): "Experimental field cultivation of in vitro propagated high-yield varieties of Tropaeolum majus L. " - Journal of Applied Botany and Food Quality 82: 55-59
  • Selmar, D. (2008): "Das Geheimnis eines guten Kaffees: Biochemische Grundlagen der Nacherntebehandlungen von Rohkaffee" - Biologie in unserer Zeit 3: 158-167 (DOI: 10.1002/biuz.200810364)
  • Bytof, G., Knopp, S.-E., Kramer, D., Breitenstein, B., Bergervoet, J. H. W., Groot, S. P. C., Selmar, D. (2007): "Transient Occurrence of Seed Germination Processes during Coffee Post-harvest Treatment" - Annals of Botany 100: 61-66 (DOI: 10.1093/aob/mcm068)
  • Knopp, S.-E., Bytof, G., Selmar, D. (2006): "Influence of processing on the content of sugars in green Arabica coffee beans" - European Food Research and Technology 223: 195-201 (DOI: 10.1007/s00217-005-0172-1)
  • Selmar, D., Bytof, G. (2006): "Green Coffee is alive! A Review on the Metabolic Processes taking Place in Coffee Beans during Processing and their Implication for Modern Coffee Research" - Proceedings of the ASIC 21: 423-436
  • Matallana, L., Kleinwächter, M., Selmar, D. (2006): "Sulfur is limiting the glucosinolate accumulation in nasturtium in vitro plants (Tropaeolum majus L.)" - Journal of Applied Botany and Food Quality 80: 1-5
  • Selmar, D. (2005): "Metabolism and catabolism of glucosinolates" - Landbauforschung 283: 137-148
  • Bytof, G., Knopp, S.-E., Schieberle, P., Teutsch, I., Selmar, D. (2005): "Influence of processing on the generation of γ-aminobutyric acid in green coffee beans" - European Food Research and Technology 220: 245-250
  • Selmar, D., Bytof, G., Knopp, S.-E., Breitenstein, B. (2005): "Germination of Coffee Seeds and its Significance for Coffee Quality" - Plant Biology 8: 260-264 (DOI: 10.1055/s-2006-923845)
  • Selmar, D., Bytof, G., Knopp, S.-E., Bradbury, A., Wilkens, J., Becker, R. (2005): "Biochemical insights into coffee processing: Quality and nature of green coffees are interconnected with an active seed metabolism" - Proceedings of the ASIC 20: 111-119
  • Kleinwächter, M., Selmar, D. (2004): "A novel approach for reliable activity determination of ascorbic acid depending myrosinases" - J. Biochem. Biophys. Methods 59: 253-265 (DOI: 10.1016/j.jbbm.2004.03.005)
  • Abuye, C., Urga, K., Knapp, H., Selmar, D., Omwega, A. M., Imungi, J. K., Winterhalter, P. (2003): "A compositional study of Moringa stenopetala leaves" - East African Medicinal Journal 80: 247-252 (PMID: 16167740)
  • Selmar, D., Bytof, G., Knopp, S-E. (2002): "New aspects of coffee processing: The relation between seed germination and coffee quality", Proceedings of the ASIC, 19
  • Bytof, G., Selmar, D., Schieberle, P. (2000): "New Aspects of Coffee Processing: How do the Different Post Harvest Treatments Influence the Formation of Potential Flavour Precursors?" - Journal of Applied Botany and Food Quality 74: 131-136
  • Wundram, M., Bahadir, A. M., Selmar, D. (1997): "Representative evaluation of phytotoxicity - reliability and pecularities" - Journal of Applied Botany and Food Quality 71: 139-143
  • Wundram, M., Bahadir, A. M., Selmar, D. (1996): "The Chlamydomonas Test - A New Phytotoxicity Test Based on the Inhibition of Algal Photosynthesis Enables the Assessment of Hazardous Leachates from Waste Disposals in Salt Mines" - Chemosphere 32: 1623-1631 (DOI: 10.1016/0045-6535(96)00072-0)
  • Mederacke, H., Biehl, B., Selmar, D. (1996): "Characterization of Two Cyano Glucosyltransferases from Cassava Leaves" - Phytochemistry 42: 1517-1522 (DOI: 10.1016/0031-9422(96)00172-0)
  • Selmar, D., Irandoost, S., Wray, V. (1996): "Dhurrin-6'-Glucoside, A New Cyanogenic Diglucosides from Sorghum bicolor L." - Phytochemistry 43: 569-572 (DOI: 10.1016/0031-9422(96)00297-X)
  • Mederacke, H., Biehl, B., Selmar, D. (1995): "Glucosyltransferases in Cassava Manihot esculenta" - Journal of Applied Botany and Food Quality 69: 119-124
  • Wajant, H., Förster, S., Selmar, D., Effenberger, F., Pfitzenmaier, K. (1995): "Purification and Characterization of a Novel (R)-Mandelonitrile Lyase from the Fern Phlebodium aureum" - Plant Physiology 109: 1231-1238
  • Ruhnert, Ch., Biehl, B., Selmar, D. (1994): "Compartmentation of Cyanogenic Glucosides and their Degrading Enzymes" - Planta 195: 36-42 (DOI: 10.1007/BF00206289)
  • Selmar, D. (1994): "Translocation of Cyanogenic Glucosides in Cassava" - Acta Horticulturae 375: 61-67
  • Selmar, D. (1993): "Transport of Cyanogenic Glucosides: Linustatin Uptake by Hevea Cotyledons" - Planta 191: 191-199 (DOI: 10.1007/BF00199749)
  • Selmar, D. (1992) "Die Metabolisierung cyanogener Verbindungen - Pflanzenphysiologische und biochemische Untersuchungen zum Stoffwechsel cyanogener Naturstoffe als Basis einer Betrachtung der Multifunktionalität sekundärer Pflanzenstoffe" - Habilitationsschrift, Naturwissenschaftliche Fakultät, TU Braunschweig
  • Selmar, D., Lieberei, R., Junqueira, N. T. V., Biehl, B. (1991): "Changes in the Cyanogenic Glucoside Content in Seeds and Seedlings of Hevea species" - Phytochemistry 30: 2135-2140
  • Selmar, D. (1991): "The cleavage of cyanogenic lipids by esterases" - Physiologia Plantarum 83: 63-66 (DOI: 10.1111/j.1399-3054.1991.tb01282.x)
  • Lieberei, R., Selmar, D. (1990): "Rhodanese in Hevea" - Phytochemistry 29: 1421-1424
  • Selmar, D., Grocholewski, S., Seigler, D. S. (1990): "Cyanogenic Lipids: Utilization during Seedling Development of Ungnadia speciosa" - Plant Physiology 93: 631-636 (DOI: 10.1104/pp.93.2.631)
  • Selmar, D., Lieberei, R., Biehl, B., Conn, E. E. (1989): "alpha-Hydroxynitrile Lyase in Hevea brasiliensis and its Significance for Rapid Cyanogenesis" - Physiologia Plantarum 75: 97-101 (DOI: 10.1111/j.1399-3054.1989.tb02069.x)
  • Selmar, D., Frehner, M., Conn, E. E. (1989): "Purification and Properties of Endosperm Protoplasts of Hevea brasiliensis L." - Journal of Plant Physiology 135: 105-109
  • Selmar, D., Lieberei, R., Biehl, B. (1988): "Mobilization and Utilization of Cyanogenic Glycosides: The Linustatin Pathway" - Plant Physiology 86: 711-716 (DOI: 10.1104/pp.86.3.711)
  • Selmar, D., Lieberei, R., Biehl, B., Voigt, J. (1987): "Hevea Linamarase - A Nonspecific ß-Glycosidase" - Plant Physiology 83: 557-563 (DOI: 10.1104/pp.83.3.557)
  • Selmar, D., Lieberei, R., Biehl, B., Nahrstedt, A., Schmidtmann, V., Wray, V. (1987): "Occurrence of the Cyanogen Linustatin in Hevea brasiliensis" - Phytochemistry 26: 2400-2401
  • Selmar, D., Carvahlo, F. J. P., Conn, E. E. (1987): "A Colorimetric Assay for Hydroxynitril Lyase" - Analytical Biochemistry 166: 208-211 (DOI: 10.1016/0003-2697(87)90565-3)
  • Lieberei, R., Nahrstedt, A., Selmar, D., Gasparotto, L. (1986): "Occurrence of Lotaustralin in the Genus Hevea and Changes of HCN-Potential in Developing Organs of Hevea brasiliensis" - Phytochemistry 25: 1573 - 1582
  • Selmar, D. (1986): "Cyanogenese in Hevea - Zwei Wege der Metabolisierung cyanogener Glucoside" - Dissertationschrift, Naturwissenschaftliche Fakultät, TU Braunschweig
  • Lieberei, R., Selmar, D., Biehl, B. (1985): "Metabolization of Cyanogenic Glycosides in Hevea brasiliensis" - Plant Systematics & Evolution 150: 49-63 (DOI: 10.1007/BF00985567)

  aktualisiert am 30.09.2016
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